--Oh people. Two in the morning is such a very early hour at which to be making cinnamon rolls.
--We serve escargot at The Brandy House. Not that I would ever eat that, but it's impressive all the same.
--Ever known for my horrendous first impressions, I managed to knock over a running Hobart Mixer (read: 2 tons and extremely expensive) full of bread dough on my first day, in front of all disapproving authorities.
--Please note that the Secret Baseball Crush strategy is also extremely effective in the workplace.
--I love my job.
Try the escargot. We served it at a place I used to work and I was hesitant to partake, but it's actually quite good.
Did you get up at 2 to make cinnamon rolls or were you still up at 2 making cinnamon rolls? Either way, it's crazy, but your perspective on the experience might be different, depending on that factor.
Oddly enough, getting up at two in the morning to go to work and make sticky buns makes a whole lot more sense to me than being a secretary ever did.
Posted by: Micah at May 21, 2004 05:19 PM